Naz’s Halal Food

Item 7 lays out the entry ticket: total investment spans $269,220 to $501,000, covering buildout, equipment, and initial inventory for these rice platter and gyro spots. The $40,000 franchise fee gets you in, but ongoing bites include 6% royalty on gross sales, 2% brand fund, plus $250 monthly tech fee (capping at $500) and up to $150 for online marketing. Item 19, based on limited units, reports average gross sales of $1,630,436 and median $1,658,092—lofty figures suggesting high-volume potential in urban halal niches, though profitability hinges on controlling food costs and labor in competitive fast-casual arenas.

System metrics signal cautious optimism: franchising since 2025 with 13 corporate locations and 12 projected new units, per Item 20, indicating parent confidence amid no long-term franchisee track record yet. Zero terminations or transfers in early data reflects stability, but the youth of the program means untested resilience against economic dips or saturation. For investors eyeing halal growth trends, these numbers spotlight a high-revenue opportunity, but validate with local demographics and pilot performance before committing.