PIZZA RANCH

Data Based On: Revenue data for 212 franchised restaurants, segmented by population within a 3-mile radius (Table 1), and profit data (Gross Profit, EBITDA) for 85 franchised restaurants with FunZones (Table 3). All data is for the calendar year 2024, with restaurants open for at least 3 full months.

* Revenue figures (average, median, top/bottom quartile) are calculated from Table One, which includes data for 212 franchised restaurants. Weighted average gross revenue from Table One: (100 units × $1,160,865 + 53 units × $1,891,019 + 31 units × $2,121,024 + 28 units × $2,409,977) / 212 total units = $1,648,781.17. Weighted median gross revenue from Table One: (100 units × $1,058,267 + 53 units × $1,922,954 + 31 units × $1,958,826 + 28 units × $2,232,464) / 212 total units = $1,561,206.89. Top quartile revenue is based on the average gross sales of the highest population segment (Over 50,001), and bottom quartile revenue is based on the average gross sales of the lowest population segment (15,000 or Less) from Table One. Profit figures (average gross profit, average EBITDA, EBITDA margin) are derived from Table 3, which covers 85 franchised restaurants with FunZones. Average gross profit is calculated as Average Gross Sales ($2,149,483) - Cost of Sales ($599,706) = $1,549,777. EBITDA margin percentage is calculated as Average EBITDA ($292,974) / Average Gross Sales ($2,149,483) = 0.1363. Best guess profit low is estimated by applying the average EBITDA margin (13.63%) from Table 3 to the lowest reported Gross Sales ($855,056) for a FunZone restaurant, yielding $116,549.67. Best guess profit high is set to the average EBITDA ($292,974) as reported in Table 3.