PURE GREEN

Item 7 in the 2025 FDD outlines a single-unit investment from $177,450 to $493,900, covering build-out, equipment, and initial inventory for these compact 1,000-1,500 sq ft stores—far more approachable than many juice bar peers demanding over $500K. Royalty fees hit 6% of gross sales, with 2% marketing fund contributions, keeping ongoing costs predictable. Item 19 shines brightest: average gross revenue clocks $626,860 across comparable units, with a median of $563,651, suggesting most stores clear $500K+ annually without outlier dependency. For operators hitting median sales, after fees and typical 30-35% COGS in smoothies/bowls, EBITDA could approach 15-20%—a healthy margin in quick-service health eats.

System vitality shows 42 franchised units plus 9 corporate, with 21 new units projected amid steady multi-unit development deals. Notably, 41 SBA loans averaging $387,883 reflect lender confidence and franchisee leverage, often funding 70-80% of startup costs at favorable rates. Low terminations and healthy transfers indicate operator satisfaction, but the network's youth means validating local demand for $8-12 superfood items is key—urban health hubs outperform suburbs. Buyers eyeing Pure Green get proven revenue transparency rare in emerging fast-casual, positioning it as a lower-risk superfood play if foot traffic aligns.